Process: Natural
Notes: Raw sugar cane, citrus, medium bodied
Variety: Castillo Naranjal 
 
MEDIUM ROAST
 
Experience the Rich Heritage of Colombian Coffee:
Our coffee takes its roots in the heart of Colombia's coffee region, a place renowned for its dedication to the art of cultivating exceptional coffee. Specifically, our beans are nurtured with love at Finca La Daniela, a farm committed to producing coffee of the utmost quality, ensuring a remarkable cup for your enjoyment.
Situated in the picturesque city of La Convencion, Pereira, Finca La Daniela is just one of the many coffee havens in Colombia where coffee is not just a crop but a way of life. The Castillo Variety beans are meticulously grown at an elevation of 1,700 meters, where the high altitude imparts unique flavors to the coffee.
Our beans undergo a natural processing method that enhances their distinctive characteristics, from the moment they're picked to the final cup you savor. Every step of this journey is guided by a passion for excellence, making it the perfect brew to delight your senses.